Pedros Flame Grilled Chicken Junior Restaurant Manager Jobs in South Africa

Pedros Flame Grilled Chicken Junior Restaurant Manager Jobs in South Africa



Duties and Responsibilities:

  • Overseeing overall operation of the restaurant/ take-away

  • Ensuring quality standards of food and PEDROS Standard Operating Procedures are maintained.

  • Overseeing and managing stock control, purchasing and orders

  • Dealing with customer complaints and maintaining customer service levels of the restaurant/ take-away.

  • Maximising profitability and meeting sales and GP% targets, including motivating staff

  • Managing staff including discipline and work rosters.

  • Work within a team and drive the restaurant/take-away forward

  • Ensuring compliance with health and safety regulations

    Requirements:

  • Restaurant and Fast-Food Service experience. Minimum 1-year related experience required.

  • GAAP experience and knowledge

  • Management skills

  • Organizational skills

  • Customer Service and good verbal communication skills

  • Problem-solving skills

    How to Apply

    For more information and job application details, see; Pedros Flame Grilled Chicken Junior Restaurant Manager Jobs in South Africa

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