Pastry Chef Vacancy in Nairobi

Pastry Chef Vacancy in Nairobi


Job Title: Pastry Chef

Nature of Job: Full time

Location: Nairobi

Duties

  • Preparing pastries for hotel
  • Mixing and baking ingredients according to recipes
  • Pastry baker will prepare and bake different types of pastries
  • Pastry bakers will check the quality of the ingredients and make sure the equipment is working properly
  • Measure, mix and combine various ingredients to create dough that is then rolled, shaped and baked into the desired product.
  • Then they will finish the product with glaze or decorative

    Qualifications / Skills:

  • Passionate about your work/food
  • Creative
  • Team player
  • Initiative
  • Certificate in Baking/ Pastry with over three years’ experience
  • Good knowledge of preparing different pastries

    If you meet the above measures send your CV stating your experience and qualifications to jobs@britesmanagement.com

    Only shortlisted candidates will be contacted.


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