M-PESA Foundation Academy Pastry Cook Jobs in Kenya
M-PESA Foundation Academy Pastry Cook Jobs in Kenya
Reporting to the Head Chef, the Pastry cook will be responsible for preparation of quality breads, pastries and desserts to students, staff and guests in the Academy.
Key Responsibilities
• Responsible for production of quality and tasty pastries , breads, and desserts for in house consumption and for sale.
• Preparation of Cakes for special occasions.
• Assist in implementation of the academy menus.
• Ensure that food is requested according to the number of students and staff in the academy and that there is no wastage of food.
• Responsible for maintaining the highest standard of hygiene in food handling and in the work area in line with the public health regulations on food safety.
• Taking care of catering equipment and utensils by taking regular inventories and reporting any loss or breakage of items.
• Ensure that the kitchen is locked and keys kept safely upon closure.
• Ensure that waste is segregated during food preparation.
Person’s Specifications
• Diploma of equivalent in food preparation from a recognized institution
• At least 3 years’ experience as a cook in a comparable institution.
How to Apply
For more information and job application details, see; M-PESA Foundation Academy Pastry Cook Jobs in Kenya
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