Marriott International Chef de Partie Jobs in Nigeria

Marriott International Chef de Partie Jobs in Nigeria


Job Description

Job Number: 22100879

Job Category: Food and Beverage & Culinary

Location: Four Points by Sheraton Ikot Ekpene, Raffia City Plaza, Ikot Ekpene, Nigeria, Nigeria

Schedule: Full-Time

Located Remotely? N

Relocation? N

Position Type: Non-Management

Position Summary

  • Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters.

  • Pull food from freezer storage to thaw in the refrigerator.

  • Ensure proper portion, arrangement, and food garnish.

  • Maintain food logs. Monitor the quality and quantity of food that is prepared.

  • Communicate assistance needed during busy periods.

  • Inform Chef of excess food items for use in daily specials.

  • Inform Food & Beverage service staff of menu specials and out of stock menu items.

  • Ensure the quality of the food items.

  • Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.

  • Prepare cold foods.

  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model.

  • Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.

  • Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets.

  • Anticipate and address guests’ service needs. Speak with others using clear and professional language.

  • Develop and maintain positive working relationships with others; support team to
    reach common goals; listen and respond appropriately to the concerns of other employees.

  • Ensure adherence to quality expectations and standards.

  • Stand, sit, or walk for an extended period of time.

  • Reach overhead and below the knees, including bending, twisting, pulling, and stooping.

  • Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance.

  • Perform other reasonable job duties as requested by Supervisors.

    How to Apply

    For more information and job application details, see: Marriott International Chef de Partie Jobs in Nigeria

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