Marriott International Assistant Front Office Manager Protea Hotel Fire & Ice! Menlyn Jobs in South Africa

Marriott International Assistant Front Office Manager Protea Hotel Fire & Ice! Menlyn Jobs in South Africa


Job Description

Job Number: 22173236

Job Category: Rooms & Guest Services Operations

Location: Protea Hotel Fire & Ice! Pretoria Menlyn, Summit Place Precinct, Menlyn, Pretoria, Gauteng, South Africa

Schedule: Full-Time

Located: Remotely? N

Relocation? N

Position Type: Management

Job Summary

Main Responsibilities

  • The acquisition and maintenance of guests

  • To manage and oversee the daily operation of the department in conjunction with the department head-E.g. Pit checks, Direct Bills, Credit Checks

  • Maintaining the required service standards and procedures for the Front Office Department

  • Leading, training and motivating the Front Office staff

  • Be involved in the recruitment process of Front Office staff

  • Operate the hotel’s Property Management System: Opera/Marsha

  • Assist with the balancing of room type inventory between Opera/MARSHA

  • Will be required to take live booking enquiries and also follow through with the hotels reservation procedure– Walk-Ins

  • Handling and resolving GUEST queries and complaints

  • Maintain the reception desk by ensuring the Front Office standards and procedures are implemented within the Department

  • Ensuring that the “O” status for the department is managed according to hotel procedures

  • Ensure all reception float balances

  • Complete various aspects of Front Office administration as directed

  • Managing all in-coming calls, GUEST transportation and porters

  • Assist with the preparation and maintaining of the Front Office department’s weekly rosters

  • Assist in championing the Marriott Bonvoy Rewards loyalty mind-set

  • Assist in evaluating GuestVoice departmental scores and issues, and come up with action plans for improvement

  • Assist the Front Office Manager in maintaining stock levels and other month end financial processes

    Requirements

  • Recent work experience in a supervisory or managerial position are beneficial

  • A high level of leadership and motivational skills

  • Good planning and organisational skills

  • Must be guest and service driven

  • Good communication skills, written and verbal

  • Computer literacy (Word and Excel)

  • Opera and Marsha knowledge

  • Ability to work accurately under pressure

  • Will be required to work shifts

  • Well groomed, presentable and professional manner

  • All applicants must have a valid Matric certificate or an equivalent internationally recognized qualification

  • National Diploma in Hospitality Management or similar qualification and drivers licence is an advantage

  • Assists the Front Office Manager in administering front office functions and supervising staff on a daily basis.

    Front office areas include Bell/Door Staff, Switchboard and Guest Services/Front Desk.

  • Position directs and works with managers and employees to carry out procedures ensuring an efficient check in and check out process.

  • Ensures guest and employee satisfaction and maximizes the financial performance of the department.

    Candidate Profile

    Education and Experience

  • High school diploma or GED; 2 years experience in the guest services, front desk, or related professional area.

    Or

  • 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; no work experience required.

    Core Work Activities

    Supporting Management of Front Desk Team

  • Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.

  • Encourages and builds
    mutual trust, respect, and cooperation among team members.

  • Supervises and manages employees. Managing all day-to-day operations. Understanding employee positions well enough to perform duties in employees' absence.

  • Ensures employee recognition is taking place on all shifts.

  • Establishes and maintains open, collaborative relationships with employees.

    Monitoring and Supporting Progress Toward Guest Services and Front Desk Goals

  • Manages day-to-day operations, ensuring the quality, standards and meeting the expectations of the customers on a daily basis.

  • Develops specific goals and plans to prioritize, organize, and accomplish your work.

  • Handles complaints, settling disputes, and resolving grievances and conflicts, or otherwise negotiating with others.

  • Strives to improve service performance.

  • Collaborates with the Front Office Manager on ways to continually improve departmental service.

  • Communicates a clear and consistent message regarding the Front Office goals to produce desired results.

  • Participates in the development and implementation of corrective action plans based on review of comment cards and guest satisfaction results.

  • Emphasizes guest satisfaction during all departmental meetings and focuses on continuous improvement.

    Ensuring Exceptional Customer Service

  • Provides services that are above and beyond for customer satisfaction and retention.

  • Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.

  • Serves as a role model to demonstrate appropriate behaviors.

  • Sets a positive example for guest relations.

  • Displays outstanding hospitality skills.

  • Empowers employees to provide excellent customer service.

  • Interacts with customers on a regular basis to obtain feedback on quality of product, service levels and overall satisfaction.

  • Provides feedback to employees based on observation of service behaviors.

  • Handles guest problems and complaints effectively.

  • Interacts with guests to obtain feedback on product quality and service levels.

    Managing Projects and Policies

  • Implements the customer recognition/service program, communicating and ensuring the process.

  • Ensures compliance with all Front Office policies, standards and procedures.

  • Monitors adherence to all credit policies and procedures to reduce bad debts and rebates.

    Additional Responsibilities

  • Provides information to supervisors and co-workers by telephone, in written form, e-mail, or in person.

  • Analyzes information and evaluating results to choose the best solution and solve problems.

  • Informs and/or updates the executives, the peers and the subordinates on relevant information in a timely manner.

  • Functions in place of the Front Office Manager in his/her absence.

  • Communicates critical information from pre- and post-convention meetings to the Front Office staff.

  • Participates in department meetings.

    How to Apply

    For more information and job application details, see: Marriott International Assistant Front Office Manager Protea Hotel Fire & Ice! Menlyn Jobs in South Africa

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