Machakos County Hospitality Officer Jobs in Kenya
Machakos County Hospitality Officer Jobs in Kenya
Duties and ResponsibilitiesCoordination of training of staff working under him/her
Carrying out training needs assessments yearly
Developing standard operating procedures
Enforcing the use of standard operating procedures
Continuous monitoring of the use of standard operating procedures
Ensuring smooth inter-sectional relations; and
ensuring training projections are done annually.
Requirements for Appointment
Bachelors degree in either Hotel and Catering Management or Hotel and Hospitality Management or its equivalent qualification from a recognized institution; and certificate in computer applications.
Served satisfactorily in the grade of Hospitality Officer II/Head House keeper/Chef/Head Waiter for a period of not less than three (3) years;
Certificate lasting not less than one (1) year in any of the following disciplines; Food Production, Food and Beverage Service and Sales, Housekeeping and Laundry or equivalent qualification from a recognized institution;
Attended Supervisory Development or Management Skills Development course from a recognized institution;
Attended an induction course lasting not less than one (1) month; and
Demonstrated ability and merit as reflected in work performance and results
How to Apply
For more information and job application details, see; Machakos County Hospitality Officer Jobs in Kenya
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