Karatina University Assistant Cook Jobs in Kenya

Karatina University Assistant Cook Jobs in Kenya



Job Description

  • Ensure all kitchen equipment is well maintained, in good working conditi

  • Prepare ingredients for cooking and have meals ready in good time for staff and student

  • Ensure that high standards of hygiene and cleanliness is maintained while preparing and producing food in the kitchen, to meet the required standards of practice on a daily basis.

  • Ensure that all food produced in the kitchen are high standard to satisfy students’ and staff needs and expectations.

  • Check constantly at the service counter and coordinate the cooks to replenish of cooked food to ensure continuous service and sufficient supply of food to students and staff.

  • Carry out other duties and responsibilities as may be assigned by a senior officer

    Job Requirements for Appointment

  • Kenyan Certificate of Secondary Education (KCSE) mean grade at least D+ (plus) or its approved equivalent

  • Craft Certificate/Trade Test III

  • At least two (2) years relevant work experience


    How to Apply

    For more information and job application details, see; Karatina University Assistant Cook Jobs in Kenya

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