Forest Park Resort Executive Chefs Jobs in Uganda

Forest Park Resort Executive Chefs Jobs in Uganda

Qualifications

• Degree in Culinary arts or relevant field preferred.

• A minimum of 3 years experience in production of quality food.

Responsibilities

• Oversee operations and supervise kitchen staff.

• Assist with menu planning, inventory.

• "With specialty in either traditional food cuisines, fast foods, Indian cuisine's & continental dishes

How to Apply

Submit your cvs on our email; hrforestparkresort@gmail.com

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