Brites Management Bouquet Supervisor Jobs in Kenya

Brites Management Bouquet Supervisor Jobs in Kenya

Job Type: Full Time

Qualification: BA/BSc/HND , Diploma

Experience: 5 years

Location: Nairobi

Job Field: Hospitality / Hotel / Restaurant

Duties and Responsibilities

The Banquet Supervisor will oversee all aspects of a banquet or event, including set-up, food presentation, serving, and cleanup while focusing on detail and quality presentation and customer service.

Responsible for training and coaching of the banquet staff.

Maintains constant communication with guests and on-site contact to ensure all expectations are met or exceeded

Remains alert of complaints and or/unsatisfied guests and responds appropriately to ensure guests satisfaction

Coordinates with other departments to arrange for the delivery of requested services

Maintains constant contact with kitchen staff to ensure complete effective communication between food production and food service

Ensures all functions are set and staff is prepared and organized before required time of events

Inspects table place settings, including table linen, china, glass, silverware and condiments for correct placement and ensures that each element is clean, undamaged and attractive

Ensures proper setting of buffet tables and other food service tables

Arranges for and ensures proper sequence of service for each event

Supervises clearing and post function cleanup and garbage removal

Maintains clean and

orderly back areas, pre-function areas and storage areas

Assures that all china, glassware, silverware, linen, etc are returned to their proper location after each event

Supervises the handling, storage, and security of all catering service equipment and decor

Conducts regular staff meetings to build rapport and ensures colleagues are well informed

Key Requirements and Skills

Degree/ Diploma in Hotel Management/ Hospitality/ Events Management/ Bounqueting or Related Field

5 years’ experience in a busy hotel/Restaurant as a Bounquet Supervisor

Team management, leadership & team player

Effective management: delivering profits to the hotel

Adaptability: coping with the diversity of customers and their needs

Thorough and initiative

Great Communication Skills

Prompt Decision Making

How to Apply

Qualified candidates are encouraged to send CVs quoting relevant skills, qualifications and experience to careers@britesmanagement.com

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